Iced tea in Chau Doc, just over the Vietnamese border

The best spring rolls ever, plus chicken and vegetable hotpot – at Ban-Bong restaurant, Chau Doc

First dinner in Saigon, various rolls of tastiness. We had already devoured the battered, deep-fried tofu (now that’s goodness dipped in happiness)

Pastries and coffee at a great bakery in Saigon

Cabbage and chicken salad, Vietnamese pancake, and vegetable juice on Bui Vien St