This winter the planets aligned to give me an Epic Cauliflower Soup and I insist that you make it at once. See recipe below. The end. Ok, ok, I am physically incapable of stopping there so before you get off the couch to cook, let me… Read More
The idea of Chicken Pie has been on my mind for a while. It started when Lucy posted this photo of a gorgeous pie – complete with beautifully puffed pastry and bespeckled ceramic bird – her planned Christmas lunch all the way back in December 2013.… Read More
Last week Cyclone Debbie signalled an abrupt end to summer. The storm hit North Queensland as a category 4 tropical cyclone, devastating Bowen, Ayr, and the popular tourist destinations of Airlie Beach and Hamilton Island. The force of the wind soon reduced, but the storm… Read More
By now you should realise that you can’t expect cutting-edge food fashion from me. I’m solidly home-cook material, and by that I don’t mean Masterchef or MKR “home-cook”. I like to cook everyday food that’s not too complicated, with the occasional elevation only when I have… Read More
Chez Moi 