What a confusing February it has been! Early in the month we were hit by a week of steady rain and unseasonably chilly temperatures that had me happily making lasagne, throwing on scarves, and turning off the ceiling fan at night. I loved it (of… Read More
With all the pie and pudding around here lately, I’ve been thinking about something light and fresh to balance out all that butter and sugar. This is more difficult than it should be during winter, when all I really want is warm, spicy and comforting food of… Read More
Last week Cyclone Debbie signalled an abrupt end to summer. The storm hit North Queensland as a category 4 tropical cyclone, devastating Bowen, Ayr, and the popular tourist destinations of Airlie Beach and Hamilton Island. The force of the wind soon reduced, but the storm… Read More
If you’re finding it difficult to get excited about another granola recipe on the internet, well, I understand. I’m not offended. There are a limited number of ways to jazz up the same basic ingredients (oats, nuts, dried fruit) but this hasn’t stopped every single… Read More
Chez Moi 